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Ossian
was built in 1880 as a rather splendid private home and
has been our special home since 1972.
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| Traditional,
unpretentious, a la carte dinners, using local produce wherever
possible, are prepared by Johnny, the owner/chef (who has
been known to sing along while he's cooking) and served in
the elegant, friendly dining room from 7.30 p.m. |
Orders
for dinner are taken in the bar, where guests can relax
and sample some of the wide range of malt whiskies. Wines
from all round the world are also available to complement
your meal. Special diets are catered for and there is a
children's menu available. |
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